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KANNING KATHY

gifts from the kitchen

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Blueberry Jam!

 I have new batches of my Blueberry Jam. Visit me at the Auburn market on Saturdays or the Roseville market on Tuesdays. 

Image by Kate Laine

Apricots

Apricots are coming in! I have some wonderful apricot based jams. 

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Apricot Jalapeño Jam

Apricot Jam

Image by Svitlana

Fig Jam

Bring warm and earthly flavors with a perfect amount of sweetness to your table with my Fig Jam. This jam will be the highlight on your charcuterie board. 

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Image by Marek Studzinski

Lovely Late Summer

The season is transitioning and that makes for an exciting time for produce. 

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Figs are widely available.​

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Peaches, nectarines, plums, and pluots wrap up their peak season.

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Heirloom, cherry, and slicing tomatoes are at their absolute best.​

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Grapes are in full swing and corn is still here.

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Monthly Features

We Are Passionate About What We Do

I’m Kathy also known as Kanning Kathy. I am a connoisseur of all things delicious. From ginger peach jams, flavored salts, margarita cupcakes, my passion is to create treats from my kitchen.  Many of my creations have received ribbons and awards in local and regional competitions.

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