Ingredients: sugar, mandarin oranges, lemon, pectin
Mandarin Orange Jam
Stir 1/4 cup of my mandarin marmalade and 1 teaspoon water in small asaucepan over medium heat until marmalade melts.
Try this glaze on desserts like chocolate cake, bundt cake, donuts or
bring a sweet tang to your savory grilled salmon, chicken wings, even